Seeing all MOOYAH restaurants on the other side of this pandemic has been #1 focus of MOOYAH’s corporate team & Franchise Owners. The brand has halted pre-existing marketing plans and changed gears quickly by rolling out curbside delivery at most locations and providing free delivery online and through the MOOYAH Rewards App March 16 through May 3.
“Once we realized and understood everything happening, it was about aligning on a mission to get all of our restaurants on the other side of this in a position where they can take advantage of what we believe will be a strong uptick in business. Everything about this is coming from a point of contribution with our Franchise Owners.” – Tony Darden
Tony Darden, MOOYAH’s President & COO, & Patrick Guay, multi-unit Franchise Owner in CT & MA, share the brand’s shifts amid the Coronavirus crisis with 1851 Franchise from both the Franchisor and Franchisee side of the business. View on YouTube.
Nation’s Restaurant News’ Bret Thorn & Social Geek Radio also spoke with Tony Darden about how MOOYAH shifted to delivery and takeout with dining rooms closed and providing guidance for financial assistance to our Franchise Owners.
Listen to NRN’s In the Kitchen with Bret Thorn
Listen to Social Geek the Franchise Spotlight with Tony
MOOYAH has begun reopening dining rooms at select locations on May 1st while prioritizing safety for our Guests and Team Members. Our brand is looking forward to overcoming this crisis and engaging with our fans again across all of our locations.